Shepherd’s Pie with Butter Bean Mash
Butter Bean Pizza Loaded Hummus
Pea and Potato Cakes
Sweet Potato and Kidney Bean Nachos
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We soak our beans for an impressive 16 hours because we understand that true flavour needs time. Our unique recipe and process means that they fully absorb our secret sauce giving them their unmistakeable flavour. It’s no surprise that we are Ireland’s favourite baked beans!
A staple of Irish meal times, peas are one of the most versatile vegetables. Our wide range offers every variety you need; so if its your mushy peas for your fish and chips or Marrowfat Peas for your Sunday Roast we've got you covered!
Nutritious pulses are the perfect addition to any meal or recipe. From red kidney beans to chickpeas, they provide a source of plant based protein.
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