Our Story 
At Batchelors we’ve been proudly making Ireland’s favourite* baked beans in Cabra, Dublin since 1935, when our famous secret sauce was first invented.
Batchelors’ Beans, Peas and Pulses are all bursting with flavour, helping you to create hearty and warming meals that the whole family will enjoy.
We are passionate about beans, peas and pulses and ensure that only the very best ingredients go into every Batchelors can. Take our peas as an example, we work with Irish farmers on the banks of the River Nore to grow and harvest a unique strain of peas – just for Batchelors.
At Batchelors, we don’t believe in notions – we don’t take ourselves too seriously and believe in keeping it simple.
That’s why every can of Batchelors is Full of the Good Stuff.
*Based on Kantar and Nielsen Sales & Market Share figures 2022, 2021, 2020.