Nutritious pulses are the perfect addition to any meal or recipe. From red kidney beans to chickpeas, they provide a source of plant based protein.
Chickpeas can be used to add an extra bite to curries, stir frys, soups and salads. Have you ever tried to make your own hummus or falafel? Try our beetroot hummus recipe – it’s one for all the family!
Batchelors Chick Peas Read More »
These kidney beans are come in a delicious chilli sauce, perfect to add to any mexican recipe. Who feels like Chilli con Carne?
Batchelors Chilli Beans in Chilli Sauce Read More »
Cannellini Beans have a deliciously nutty taste. They can be added to a variety of dishes like your favourite pasta, casseroles or soups. Have you tried our delicious pasta with chicken and Cannellini Beans recipe?
Batchelors Cannellini Beans Read More »
This recipe by Aisling Larkin is the perfect healthy snack for the whole family to enjoy. Great for lunchboxes or part of a main meal.
Butter Bean Pizza Loaded Hummus Read More »
Black Eyed beans are small creamy flavoured beans. A great addition to a chilli or curry.
Batchelors Black Eye Beans Read More »
Red Kidney Beans are perfect in Mexican dishes, curries and stews. Versatile and ready for you to add to your favourite sauce.
Batchelors Red Kidney Beans Read More »
A recipe from Aisling Larkin the kids are going to love, enjoy!
Chicken and Butter Bean Dippers Read More »
Our Mixed Beans are a great source of protein and to make any meal more filling.
Batchelors Mixed Beans Read More »
